Types of lentils
| Lentils | Micro | Mini | Medium (slim) | Medium (chubby) | Mega |
| Approx. weight | 65 - 105 g per 100 ml | 0,22 - 0,27 g | 0,82 - 1,00 g | 1,16 - 1,24 g | 1,20 - 2,20 g |
| Approx. diameter | Up to 7 mm | 7,9 - 9,9 mm | 14,00 - 15,40 mm | 13,50 - 15,00 mm | 16,40 - 18,40 mm |
| Approx. height | Up to 7 mm | 4,2 - 5,3 mm | 4,9 - 6,0 mm | 7,5 - 8,5 mm | 6,5 - 7,5 mm |
Chocolate Lentil
The standard chocolate lentil is available in 4 sizes: mini, medium (slim and chubby) and mega. They can be used in many different ways, from consumption to decoration and in baking.
Freeze & Thaw stable Chocolate Lentil
With the unique features of Carletti's Freeze & Thaw stable chocolate lentil you avoid problems when it is put in watery or frozen environments. It will keep its shape and colour and not dissolve. This type of lentil is particularly suitable as inclusions in ice cream and frozen cakes.
Crushed Chocolate Lentil
Carletti offers a range of crushed chocolate lentils, also known as “broken cuties”. They can be used for decoration purposes, both on bakery products and on ice cream.
Compound Lentil
The compound lentil is available in 2 sizes: mini and medium and is a cost-effective alternative to the standard chocolate lentil. It has a higher melting point, which makes it ideal for decoration purposes.
Micro Cuties, dark chocolate
Developed for sophisticated decoration purposes this non-uniform product gives a more delicate and crafted look to any product. Furthermore the cuties are crisp and colorful and intense in taste, as they are made from dark chocolate. *Also available with a Freeze & Thaw stable feature
